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NATO NEWS

[

THOMAS A. BRIANT ]

[ 12 ]

TOBACCO BUSINESS

[

MAY

/

JUNE

|

17 ]

WHEN SPEAKING AT CONFERENCES

in the past, Mitch Zeller, the director of the

U.S. Food and Drug Administration’s Center

for Tobacco Products, has stated that prod-

uct standards are the most powerful tool that

Congress gave to the FDA to regulate tobacco

products. A product standard allows the FDA

to limit or prohibit an ingredient in a tobacco

product or a constituent in tobacco smoke.

In 2009, when Congress passed the Fami-

ly Smoking Prevention and Tobacco Control

Act (FSPTCA), which is the law that autho-

rizes the FDA to regulate tobacco products,

Congress itself enacted the first product

standard by prohibiting flavors in cigarettes

other than tobacco and menthol. Now, the

FDA has issued a proposed rule to establish

the agency’s first product standard. The pro-

posed rule would limit the level of N-nitro-

sonornicotine (NNN) in finished smokeless

tobacco products to 1 microgram per gram

(or 1 part per million) at any time through the

product’s labeled expiration date. The FDA

classifies NNN as a harmful or potentially

harmful constituent in tobacco products.

Under the FSPTCA, “smokeless tobacco”

is defined as “any tobacco product that con-

sists of cut, ground, powdered or leaf tobacco

and that is intended to be placed in the oral or

nasal cavity.” This includes moist snuff, snus,

dry snuff, chewing tobacco and some dissolv-

ables. This means that this proposed NNN

standard of 1 part per million would apply

to each of these different kinds of smokeless

tobacco products.

However, to clarify, the NNN in tobacco is

naturally occurring and can be formed while

being grown, cured, manufactured or sitting

in its package in a wholesale warehouse or on

a retail store shelf. In fact, the FDA recogniz-

es the variability of NNN in smokeless tobac-

co products when it states the following in the

proposed rule:

“NNN levels in tobacco can vary signifi-

cantly from year to year, intra-year and farm

to farm. Although tobacco plants inherent-

ly produce a small amount of NNN, a wide

variety of factors can affect the final levels of

NNN found in the finished tobacco product.

These factors, which can either increase or

The FDA’s

First Product

Standard:

NNN in

Smokeless

Tobacco